Eating and Drinking with Supertaster James Norton: Donut Breakfast Sandwich
July 31, 2013
The Supertaster tries the Donut Breakfast Sandwich and lives to tell the tale.
Penn Live
CHOW's Supertaster and Heavy Table food editor James Norton joins the Current's Morning Show to talk about the local food scene.
Today James Norton spoke to The Morning Show's Jill Riley and Steve Seel about the combination of breakfast sandwich and glazed donut.
James Norton edits the Upper Midwestern food journal, Heavy Table. He's also the coauthor of a book on Wisconsin's master cheesemakers. For his Supertaster Daily videos, he samples offerings from supermarket aisles and fast-food menus. You can follow him on Twitter, fan him on Facebook, and subscribe to his YouTube channel.