Eating and Drinking with James Norton: Secret Atlas of North Coast Food
November 20, 2013
Secret Atlas of North Coast Food.
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Heavy Table food editor James Norton joins the Current's Morning Show to talk about the local food scene.
Today on The Morning Show's Eating and Drinking, James Norton spoke to Steve Seel about The Secret Atlas of North Coast Food. He edited and wrote a couple of stories for the recently published book. James will be at Common Good Books on Thursday discussing the book and some of the stories in it.
James Norton edits the Upper Midwestern food journal, Heavy Table. He's also the co-author of a book on Wisconsin's master cheesemakers.